Job Description
Full details about the role and requirements
Yukerja Summary
The Head Chef Hot Kitchen (Restaurant & Bakery) role at Dream Tour And Travel is curated from JobStreet (category Perhotelan & Pariwisata). Note the work location (Jakarta) before applying. Yukerja.com is not the employer — applications are handled on the official source site.
* Lead and supervise all hot kitchen operations.
* Develop and standardize menus and recipes.
* Ensure consistent food quality, taste, and presentation.
* Manage food cost, inventory, and kitchen supplies.
* Maintain food safety, hygiene, and sanitation standards.
* Train, coach, and evaluate kitchen staff.
* Plan staff schedules and monitor kitchen productivity.
* Coordinate with Purchasing and other departments to ensure ingredient availability.
* Monitor kitchen equipment and ensure proper maintenance.
* Drive innovation by creating new menu items and improving existing dishes.